Bain Marie

• Equipment Type
• Bain Marie Self Service Counter

• Application
• Canteens, Hotels, Restaurants, Self-service areas

• Automatic Grade
• Other, Semi-Automatic

• Capacity
• 4 to 6 GN pans (approx.)

• Color
• Stainless Steel Finish

• Control System
• Digital thermostat

• Dimension (L*W*H)
• 1500 x 700 x 850 mm (approx.)

• Features
• Insulated structure, easy to clean, glass sneeze guard, uniform heating

• Installation Type
• Free Standing

• Material
• Other, 304 Food Grade Stainless Steel

• Material Grade
• AISI 304

• Power
• Other, 1.2 kW

• Power Source
• Electric

• Processing Technology
• Welded and polished joints

• Shape
• Rectangular

• Size
• Standard/Customized

• Temperature Range
• 30C to 90C

• Usage
• Other, For serving and keeping food warm

• Voltage
• 220-240V AC

• Weight
• 85 kg (approx.)

• Equipment Type
• Commercial Kitchen Bain Marie

• Application
• Hotels, Restaurants, Caterings, Industrial Kitchens

• Automatic Grade
• Semi Automatic

• Capacity
• 3 / 4 / 5 / 6 GN pan options

• Color
• Silver

• Control System
• Thermostatic Control

• Dimension (L*W*H)
• Custom - Example: 1200 x 600 x 850 mm

• Features
• Energy Efficient Heating, Easy to Clean, Corrosion Resistant, Uniform Heating

• Installation Type
• Free Standing

• Material
• Stainless Steel

• Material Grade
• SS 304

• Power
• Other, 2.5 kW

• Power Source
• Electric

• Processing Technology
• Welded and polished finish

• Shape
• Rectangular

• Size
• Customizable as per requirement

• Temperature Range
• 30C to 85C

• Usage
• Other, Food Warming

• Voltage
• 220-240 V

• Weight
• Approx. 45-60 Kg depending on size

• Automatic Grade
• Semi Automatic

• Color
• Silver

• Features
• Stable operation

• Material
• Stainless Steel

• Power
• Other, 20 Watt (w)

• Shape
• Rectangle

• Usage
• Restaurant

• Voltage
• 220 Volt (v)

• Warranty
• 1 Year